Proudly Vegan


It can be hard to know exactly whether your wine is vegan or not. Egg white, gelatine and milk protein can all be used in the winemaking process and with unclear labels, a walk down the wine aisle can be a confusing experience.
The Broadland Wineries Proudly Vegan range is clear in its complete lack of animal products, right down to the ink and glue on the labels making it accessible to all.  Registered by the Vegan Society, the range includes a Merlot and Sauvignon Blanc from Chile’s Central Valley. What’s more, these wines are seriously tasty, and perfect for pairing with a huge variety of delicious vegan dishes .
  • Proudly Vegan Sauvignon Blanc 2017 12.5% ABV. A zesty and refreshing wine with tropical hints of passion fruit, gooseberry and lime, this mouth-watering wine loves risotto with peas and recipes with flavours of lemon, garlic, coriander and ginger. It is even delicious when served alongside notoriously tricky flavours for wine pairings, such as asparagus.
  • Proudly Vegan Merlot 2016 12.5% ABV. This elegant and sumptuously smooth red boasts of cherry and plum flavours with hints of coffee and chocolate. Serve alongside hearty, autumnal recipes such as herb-laden butternut squash and fresh pasta with rich Provencal sauces.
Proudly Vegan is stocked in 
Broadland Wineries
The New Winery

Company registration no: 859 081
AWRS registered: XAAW00000100376
VAT number: 104 655 979
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